Find us on Wednesdays (NEW! 8:00 am to dusk) and Saturdays (11:00 am to dusk) at 7206 SW 248th St. Our asparagus season has sadly passed but summer fruits are starting up. Stop by to pick up strawberries, raspberries, and sugar snap peas. We also have strawberry starts and products from All Things Rich. Email firstname.lastname@example.org for questions and updates.
Posted inUncategorized|Comments Off on Farm Stand now open Wednesdays
After a lengthy Covid winter, our strawberries are ripe for the picking and available on Saturdays at the farm stand. We also have asparagus, snap peas, greens, Loppy Lobster eggs, and products from All Things Rich. Keep your eye open for updates to our hours and locations as we will soon be selling at the fish stand just south of town on the highway, and at our stand on Wednesdays and Saturdays. You can also join our mailing list for updates on hours, locations, and produce availability by emailing email@example.com or calling (206)939-9901
Posted inUncategorized|Comments Off on From our Farm to your Shortcake: Strawberries are here!
We are sorry to announce that we will will not hold two winter farm stands on December 12th and 19th. Covid 19 cases are up, and they are up on the island as well. We will miss seeing you all, and being together in person for the holidays. Since you won’t be able to visit us, be with the people you can be with, and have some fun!! Joe and I will be open water swimming! He is out there right now as I write. Happy Holidays, good cheer, and good health, from all of us at Sun Island Farm.
Posted inUncategorized|Comments Off on Winter farm stands cancelled Due to Covid 19 restrictions
Pending an all clear from Jay Inslee, we will hold two craft markets at Sun Island Farm Stand with Dally Leather, Treenware Wooden Spoons, Lin’s Vegan Soap, and All Things Rich. If you would like to be notified regarding event details email firstname.lastname@example.org to be put on the customer list. The information, including hours, will also be posted here shortly.
Posted inUncategorized|Comments Off on Winter Craft Markets: December 12th and 19th
Our newest addition to the herd, Sid the Jacob lamb, has entered the race for Unofficial Mayor of Vashon. Sid will be running for Vashon Youth and Family Services (VYFS). One dollar equals one vote and you can vote as early and often as you would like. 85% of the proceeds will go to VYFS and the other 15% will go to the Chamber of Commerce. Learn more about Sid’s campaign here and cast your vote today!
Posted inUncategorized|Comments Off on Sid the Sheep runs for Unofficial Mayor
Due to the closing of the Farmers Market we have started a new farm stand. It is located at 7206 SW 248th St. Vashon WA, 98070 and open on Wednesdays and Saturdays from 11:00 am until dusk. Currently being sold are peas, asparagus, and kale. Products from All Things Rich and Loppy Lobster Eggs are also available at the stand. Your safety is our priority and all produce is harvested with gloves and a mask. To get updates about the farm stand or to answer any questions email email@example.com.
The Labor Day weekend market has been sneaking up for a long time, and now it’s here! This week, our stand will be loaded with strawberries, melons, and lots and lots of corn. If you can’t make it on Saturday, don’t worry, meet us at our stand in Burton on Wednesdays. Have a great end to summer and stay cool in the last days of heat.
Saturday is coming soon and we have lots to offer. Strawberries are flooding us once again so don’t forget to pick up a pint, or two, or six for the price of five. We also have eggplant, zucchini, tomatoes, corn, melons, broccoli, basil, salad mix, beans, raspberries, beets, peppers, radishes, kale, a variety of herbs, and plenty of cucumbers. This weeks recommended product is watermelon. Weather you get the yellow skinned, with red inside, or the green skinned with yellow inside, you’re sure to get a sweet crispy and delicious melon.
We hope to see you there!
We will soon be adding a recipe page for ideas on what to get at the market and how to turn it into dinner, be sure to check it out!